Does beta-glucan extracted from different sources offer different benefits?
Yes, the source of beta-glucan (e.g., cereals, yeast, mushrooms) can influence its specific benefits, especially regarding its immune-modulating effects. For instance, beta-glucan from yeast and mushrooms is often highlighted for its potent immune-strengthening properties, whereas beta-glucan from oats is well-known for its skin-soothing and cholesterol-lowering effects.
See More Related Questions About Beta-Glucan
